3.19.2011

Grandma Goedker's Bubble Rolls








1 cup brown sugar
1/2 cup melted butter
2 tablespoons milk
2 (3oz.) box reg. vanilla pudding mix
2 loaves thawed, frozen bread dough


let bread dough rise, pinch into quarter sized cubes. Place 1/2 of the dough in bottom of buttered (glass works best) baking pan. (1 loaf for the bottom layer, 1 loaf for the top)
Cook butter, sugar, milk + pudding over med-hi heat until dissolved. Let cool. Pour half the mixture over the 1st layer of bread cubes. add remaining bread to make the 2nd layer. pour remaining mixture over the top. Let rise until doubled. Bake at 325 for 30 mins. let set for 5-10.
Invert onto platter to serve.


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